{"id":821,"date":"2021-11-17T16:56:35","date_gmt":"2021-11-17T19:56:35","guid":{"rendered":"https:\/\/blog.sakata.com.br\/es\/?p=821"},"modified":"2021-11-17T20:51:24","modified_gmt":"2021-11-17T23:51:24","slug":"dia-de-campo-de-ajies-en-el-peru","status":"publish","type":"post","link":"https:\/\/blog.sakata.com.br\/es\/2021\/11\/17\/dia-de-campo-de-ajies-en-el-peru\/","title":{"rendered":"D\u00eda de campo de aj\u00edes en el Per\u00fa"},"content":{"rendered":"

\"\"<\/p>\n

El 9 de septiembre, Sakata Seed Sudamerica llev\u00f3 a cabo un d\u00eda de campo en el fundo de Santa Dominga, situada en la ciudad de Olmos (provincia de Lambayeque, Per\u00fa). El objetivo del evento fue presentar los nuevos productos Durango (guajillo) y Sargento (poblano), ambos con resistencia a la virosis del moteado atenuado de la p\u00e1prika.<\/p>\n

\"\"<\/p>\n

Realizado en conjunto con el distribuidor Viveros G\u00e9nesis y Agroexportadora Sol de Olmos (ASDO), el evento reuni\u00f3 a las principales empresas del sector: ASDO, S&M Foods, Pepper America e Inca World.<\/p>\n

\u00abEn nuestro plan para liderar el mercado de aj\u00ed deshidratado en Per\u00fa, pensamos en desarrollar un h\u00edbrido que tuviera un rendimiento superior hasta la etapa de secado, con las variables requeridas para el mercado de mesa y, posteriormente, que a\u00f1ada una buena resistencia a la virosis de la p\u00e1prika, con el fin de atender las principales demandas del mercado\u00bb, afirm\u00f3 Christopher Egoavil, asistente t\u00e9cnico comercial de Sakata en Per\u00fa.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

El 9 de septiembre, Sakata Seed Sudamerica llev\u00f3 a cabo un d\u00eda de campo en el fundo de Santa Dominga, situada en la ciudad de Olmos (provincia de Lambayeque, Per\u00fa). El objetivo del evento fue presentar los nuevos productos Durango (guajillo) y Sargento (poblano), ambos con resistencia a la virosis del moteado atenuado de la p\u00e1prika. Realizado en conjunto con el distribuidor Viveros G\u00e9nesis y Agroexportadora Sol de Olmos (ASDO), el evento reuni\u00f3 a las principales empresas del sector: ASDO, S&M Foods, Pepper America e Inca World. \u00abEn nuestro plan para liderar el mercado de aj\u00ed deshidratado en Per\u00fa, pensamos en desarrollar un h\u00edbrido que tuviera un rendimiento superior hasta la etapa de secado, con las variables requeridas para el … <\/p>\n

Continuar leyendo \u00abD\u00eda de campo de aj\u00edes en el Per\u00fa\u00bb<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":822,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,28,2,9],"tags":[],"class_list":["post-821","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destaque","category-edicion-15","category-noticias","category-sakata-acontece"],"yoast_head":"\nD\u00eda de campo de aj\u00edes en el Per\u00fa - Sakata Seed Sudamerica - Espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.sakata.com.br\/es\/2021\/11\/17\/dia-de-campo-de-ajies-en-el-peru\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"D\u00eda de campo de aj\u00edes en el Per\u00fa - Sakata Seed Sudamerica - Espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"El 9 de septiembre, Sakata Seed Sudamerica llev\u00f3 a cabo un d\u00eda de campo en el fundo de Santa Dominga, situada en la ciudad de Olmos (provincia de Lambayeque, Per\u00fa). 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